Our Menus
Beijing duck air-dried for 72 hours, handmade dim sum, sushi and wok dishes — with signature cocktails and a curated wine list.
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Food Menu
Beijing duck, dim sum, sushi, wok and signature plates.
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Меню
Пекинска патица, дим съм, суши и уок.
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Bar Menu
Signature cocktails, spirits and Asian-inspired drinks.
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Wine List
A curated selection chosen to meet bold Asian flavors.
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Every dish begins with carefully selected, fresh products that honor both tradition and taste. We never compromise — our kitchen uses only natural ingredients, free from GMOs and MSG, to ensure clean, authentic flavors.
All of our wok flavorings are prepared in-house, crafted from fresh herbs, spices and sauces, giving every dish its unique depth and character.
Our signature Beijing duck is a true highlight. Following a traditional recipe, the duck is marinated and air-dried for 72 hours before being roasted in an authentic vertical oven. We use the Cherry Valley breed, GMO-free and prized in the finest restaurants of Hong Kong and Singapore, for its tender meat and rich flavor.